This weekend i was really craving for noodles and found this really easy and tasty Hakka Noodles recipe. i did omit the bean sprouts and french beans as they are really not my likings! 🙂

hakka noodlesHakka Noodles with vegetables and chicken and no frills – absolutely simple yet absolutely tasty!

Recipe courtesy Sanjeev Kapoor. With a few of my own modifications.


400gms noodles

200gms chicken breast, cut into thin strips

1 medium onion, sliced

¼ cup cabbage, shredded

1 medium carrot, cut into thin strips

1 medium capsicum, cut into thin strips

7-8 french beans, cut into diamonds

½ cup bean  sprouts

salt to taste

¼ tsp white pepper

1 tbsp soya sauce

1 tbsp vinegar

3 tbsp oil



1. Boil noodles in salted water till tender. Remove and drain.

2. Heat 2 tbsps of oil in a non stick wok. Add the onion, capsicum, carrots and toss on high heat for 3-4 mins.

3. Add cabbage and toss.

hakka noodles1

4. Add noodles to the vegetables. Add 1 tbsp of oil. Mix in salt, soya sauce, white pepper and vinegar.

5. Add bean sprouts and toss again. Serve hot.

Hakka noodles with vegetables with no frills – absolutely simple yet tasty – See more at:

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